organics
Organics Recycling Expansion

You may have noticed the green waste bins popping up across campus recently. These bins marked a very important shift in waste recovery at the University of Minnesota as the collection of organic materials becomes more prominent and readily available to all.

 

The University’s Recycling Program has started to introduce organics recycling to the campus community as an effort to reduce the number of organic materials going to landfills. Instead, these materials have the ability to compost naturally and become a soil-like substance that nourishes the ground and surrounding plants.

 

So what is organics recycling and what kind of items can be included in the organics recycling bins? Organics recycling is defined as the collection of organic materials. After collection, these organic materials will break down in the process called composting. Compostable service ware (like the plates and silverware found at Coffman) that have the BPI logo or say “compostable” can be composted as well as food waste, and yard waste items such as grass clippings and animal bedding.

 

In response to the University Senate resolution, the Organics Recycling program has vastly expanded over the past year and is currently available to the community in 44 buildings across campus. The expansion of these organics recycling bins will continue over the next two years as well. You can even view the projected rollout schedule and read more about the implementation process here. The Recycling Program tentatively hopes to have organic recycling bins available in all 180 buildings on campus by October 2020. Collecting this amount of compostable material will push waste diversion rates on the University’s campus from the current 40% to over 50%.

 

You may be wondering why this matters or how this impacts our campus in the long run. The University’s current goal is to become a zero-waste campus. Zero-waste campuses are those that divert 90% of produced waste from landfills. In order to reach this goal, a universal organics collection program is an important step. Currently, about 25% of all waste coming from our campus is organic material. When these materials are thrown in the trash, they end up at the landfill or in an incinerator. It actually costs about 3x more money to process trash than it does to process organics.

 

Looking forward, the campus community will have an increased ability to participate in organics recycling with the addition of new bins. Be on the lookout for the green bins popping up in the waste stations on campus and get educated on what can be included in these organics recycling bins. Check out this guide to help you out.

 

Be sure to check back in with this series to learn more about how you can get involved with organics recycling on campus!

All Sustainability News

The University of Minnesota Twin Cities' new Climate Action Plan (CAP) looks toward the future of sustainability on campus. The U of M has already cut its greenhouse gas emissions by more than 51%, No. 2 in the Big Ten for carbon cuts. 

Learn more about how the U of M is creating a sustainable campus and future!

A new sustainability club on the Twin Cities campus, UMN Seedlings, collaborated with M Food Co. to put on a sustainable lunch event this past April. Using HowGood, a food sustainability database, UMN Seedlings were able to create an environmentally friendly meal plan aimed to raise environmental awareness in the campus community. Learn more

by Ella Chilson

University of Minnesota undergraduate and graduate student individuals and groups recently received Systemwide Sustainability Student Impact Awards during April’s Sustainability Symposium for their efforts leading the way toward a future in which people and the environment prosper together. Learn more

Times Higher Ed Impact Rankings 2023

For the second year in a row, the University of Minnesota (U of M) participated in the Times Higher Ed Impact Rankings (THE Impact Rankings), which in 2023 ranked submissions for 1,591 institutions from 112 countries/regions. The U of M ranked eighth in the U.S. for the overall ranking and in the 101-200 range worldwide.

Read more

mn_cleantech_consortium_graphic.png

The U of M is a founding member of the Minnesota Cleantech Consortium, announced today at the Minnesota Cleantech Innovation Day. Learn more

UMN Twin Cities Stars Gold Rating

The University of Minnesota Twin Cities has earned a STARS® Gold rating in recognition of its sustainability achievements from the Association for the Advancement of Sustainability in Higher Education (AASHE). The Sustainability Tracking, Assessment & Rating System™ (STARS®) measures and encourages sustainability in all aspects of higher education. Learn more

University of Minnesota Twin Cities Climate Action Plan will be presented as part of the MPact 2025 Sustainability update to the Board of Regents on Thursday, May 11th during the Board's Finance and Operations Committee meeting! Show your support for the Climate Action Plan! Learn more:

If you are anything like me, Molly Vagle, and love to buy a bunch of fresh produce and vegetables to have on hand in your home for meals or snacks- then you know the struggle of trying to use all your produce before it goes bad. Food waste is a big environmental issue that has implications on the planet and greenhouse gas emissions. Storing vegetables correctly is the first step in making sure the produce is good for use and does not end up in the trash! Learn more: 

It’s just about move-out time! Need to move or downsize and don't know what to do with your stuff? Donate items to the Pack and Give Back program! Store your stuff with the Student Summer Storage program! Learn more: 

Apply today for the Student Sustainability Communications Assistant position! Learn more